Lotus Root with Spareribs Soup Recipe

Lotus Root with Spareribs Soup Recipe

Ingredients:

• 1 lb lotus root

• 1/2 lb spareribs

• 6 cups water

• 15 red dates, lightly sliced

• 10 whole white pepper, crushed

• Pinch of salt to taste

Method:

1. Skin and cut lotus root into thin slices; cut spareribs into pieces; wash the red dates

2. Boil water in a large pot, add in spareribs, lotus root, red dates and crushed whole white pepper

3. Cover and boil for 2 1/2 hours over medium heat or until the spareribs are tender

4. Add in salt to taste

5. Ready to serve