Steamed Pork Back Ribs with Black Bean Sauce Recipe

Steamed Pork Back Ribs with Black Bean Sauce Recipe

Ingredients:

• 1 lb pork back ribs

Ingredients A:

• 1/2 tablespoon cooking wine or sherry

• 2 tablespoons soy sauce

• 1/2 tablespoon sugar

• 1 tablespoon cornstarch

• Dash of sesame oil

Ingredients B:

• 1 1/2 tablespoons fermented black beans

• 1/2 tablespoon chopped garlic clove

• 1/2 tablespoon ginger root

• 1 tablespoon chopped green onion

• 1 hot red pepper, thinly sliced

Method:

1. Cut the ribs into 20 pieces; add Ingredients A and mix thoroughly. Add Ingredients B and mix thoroughly

2. Place the ribs in a heatproof dish and steam for 20 minutes. Remove and serve