Honey Lemon Fish Recipe

Honey Lemon Fish Recipe

Ingredients:

• 1 lb cod fish fillet or other fish fillet

Marinade:

• 1/2 teaspoon salt

• 1 teaspoon sesame oil

• 1 egg

• 1 tablespoon cornstarch

Sauce:

• 3 tablespoons lemon juice

• 1/3 tablespoon ketchup

• 3 tablespoons honey (for best result, use Manuka honey)

• 1 teaspoon soy sauce

• 1/2 cup water

Method:

1. Mix salt, sesame oil and egg for marinade

2. Mix all sauce ingredients and set aside

3. Thaw fillet, wash and cut into pieces. Marinade with step 1 marinade mixture

4. Coat fillet pieces with cornstarch. Deep fry to golden brown, scoop up and drain

5. Heat and stir sauce mixture from step 2 to a boil. Add in fillet, and stir until  sauce is evenly coated on fillet

6. Ready to serve