Shark's Fin Fried Egg Recipe

Shark's Fin Fried Egg Recipe

Ingredients:

• 1 oz refined shark's fin

• 1 stalk leek

• 2 slices ginger

• 4 eggs

• 1 tablespoon wine

• 1 teaspoon ginger juice

• 1 1/2 teaspoon salt

• 1/2 teaspoon sugar

• 8 tablespoons oil

Method:

1. Soak refined shark's fin overnight. Rinse in cold water and boil for 1 hour with leek and ginger

2. Rinse and drain shark's fin 3 times after boiling

3. Beat eggs, add shark's fin and seasoning

4. Heat the wok and oil, fry mixture until eggs are set

5. Ready to serve