250 International Home Cooked Recipes PLUS 80 Celebrity Chef's Cheesecake Recipes

A fabulous collection of 250 classic tried-and-trusted family recipes celebrating the best of world cuisine. It includes soups, appetizers, fish and shellfish, meat, poultry and game, vegetarian dishes, pasta, pizza, vegetables, salads, hot and cold desserts. These are easy to follow recipes for every occasion, from simple family suppers, smart dinner party ideas and summer salads to teatime treats.

A irresistible collection of 80 celebrity chef's cheesecake recipes provide you mouth watering cheesecake recipes on different kind of flavors. It includes baked cheesecake such as raspberry cheesecake, Boston cheesecake, blueberry cheesecake, and cookies 'n' cream cheesecake; and chilled cheesecake such as tiramisu cheesecake, lychee cheesecake, lemon cheesecake and chendol cheesecake (specialty from South East Asia). Each recipe is tagged with glorious photograph and clear step by step instructions.

	Shark's Fin Dumplings Recipe
	Shark's Fin Dumplings Recipe Ingredients: 6 oz shelled shrimps 6 oz lean pork fillet 3 oz shark's fin 1/3 teaspoon salt 1 tablespoon chopped spring onion 1 tablespoon Chinese parsley Small amount of pepper, sesame oil, sugar 1 packet of Siu Mai wrapper Method: Rinse, pat dry and dice the shrimps. Dice the pork and chop the shark's fin. Mix with spring onion, Chinese parsley and seasoning. This is the filling, divide it into 24 portions On the Siu Mai wrapper, put a portion of filling, pinch and wrap into dumpling. Wrap all the 24 portions Steam the dumplings in the steamer for 6 minutes Ready to serve
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