Fragrant Garlic Chicken Recipe

Fragrant Garlic Chicken Recipe

Ingredients:

• 4 boneless and skinless chicken breasts

• 1 egg white

• 1 tablespoon cornstarch

• 1 tablespoon sherry

• 4 green onions, sliced diagonally in thin pieces

• 1 teaspoon minced ginger

• 3 teaspoons minced garlic

• 2 tablespoons vegetable oil

Sauce:

• 1 1/2 teaspoons crushed chili paste

• 2 teaspoons sugar

• 1 teaspoon cornstarch

• 2 teaspoons rice vinegar

• 1 tablespoon water

• 2 tablespoons sherry

• 2 tablespoons soy sauce

Method:

1. Slice the chicken breasts into thin pieces

2. In a bowl, lightly beat the egg white, mix the cornstarch and sherry, stir until cornstarch is dissolved. Add chicken and coat well, leave it for 30 minutes

3. Mix the sauce in a bowl

4. Heat work and oil, stir fry the chicken for 5 minutes, set aside

5. Add onion, ginger and garlic to wok and stir fry for about 30 seconds until ginger and garlic are fragrant but not brown. Put in chicken and stir fry for about 10 minutes, add in the sauce

6. Stir fry until the mixture is well combined. Turn off heat and splash with 1 teaspoon of sesame oil.

7. Ready to serve